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menu-dish

Hotate De Uni

( Scallop with sear uni on the top served with yuzu ponzu ).

$17.00

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See those other items from CHEF SPECIAL.

  • Yellowtail Jalapeno
    Yellowtail Jalapeno

    ( Yellowtail sashimi ,thin slice of jalapeno and garlic with Yuzu Ponzu )

  • Hokkaido Scallop

    ( Choice of Hokkaido Scallop or Halibut, served with chef's special sauces )

  • Salmon Tartare

    ( Salmon Sashimi with special sesame sauce top with black tobiko )

Restaurant Logo
  • Kome Sushi
  • 12451 Valley View St
  • Garden Grove CA 92845
DELIVERY HOURS
sun
11:30AM - 2:00PM
4:30PM - 8:45PM
mon
11:30AM - 2:00PM
4:30PM - 8:45PM
tue
11:30AM - 2:00PM
4:30PM - 8:45PM
wed
11:30AM - 2:00PM
4:30PM - 8:45PM
thur
11:30AM - 2:00PM
4:30PM - 8:45PM
fri
11:30AM - 2:00PM
4:30PM - 8:45PM
sat
11:30AM - 2:00PM
4:30PM - 8:45PM
05/31
Closed
07/04
Closed
07/05
Closed
09/06
Closed
TAKE-OUT HOURS
sun
11:30AM - 2:15PM
4:30PM - 9:00PM
mon
11:30AM - 2:15PM
4:30PM - 9:00PM
tue
11:30AM - 2:15PM
4:30PM - 9:00PM
wed
11:30AM - 2:15PM
4:30PM - 9:00PM
thur
11:30AM - 2:15PM
4:30PM - 9:00PM
fri
11:30AM - 2:15PM
4:30PM - 9:00PM
sat
11:30AM - 2:15PM
4:30PM - 9:00PM
05/31
Closed
07/04
Closed
07/05
Closed
09/06
Closed
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